Clarke Earley, Ph.D.
Department of Chemistry
Kent State University Stark Campus
North Canton, OH 44720
Key Points
* Top 5 of 6 quizzes.
* Post-lecture ättendance" quizzes
* Three "papers".
* Final (worth same as a quiz).
* Web site should be useful.
* Textbook: Required, but not sole source of information.
* Relevant
Would like to cover topics you are interested in.
* Discussion-based
I have my opinions. You have yours. This class will be more useful if you have some input to discussion of topics.
* See Overhead for discussion of Real risks of this compound.
* Dihydrogen Monoxide is H2O - Water
* By carefully choosing which sub-set of facts to present, it is
possible to produce a compelling argument for an unreasonable
position.
* MSDS = Material Safety Data Sheet
* Source of information of hazards associated with chemicals.
* Assumes ,,worst-case scenario''
* Requires considerable expertise to read.
Sodium monofluorophosphate, Calcium carbonate, Glycerin, Water, Xylitol, Sodium lauryl sulfate, Carrageenan, Spearmint & Peppermint Oils.
How do we define natural?
"By natural we mean that the product contains no artifical
preservatives, artificial dyes, or artificial sweeteners (like
saccharin) and is created with minimally processed ingredients
originally sourced from nature."
* Sodium monofluorophosphate - Decay prevention
From Fluorspar (calcium fluoride), an ore
* Calcium carbonate - Mild abrasive
Purified calcium from the earth
* Glycerin - Moistener
By-product of vegetable oil soap
* Xylitol - Flavor
Birch trees
* Sodium lauryl sulfate - Disperse the calcium
Derived from coconut oil
* Carrageenan - Thickener
Seaweed
Dr. Rona has written an article on the web entitled: Early Death Comes From Drinking Distilled Water
In this article he claims drinking distilled water:
* Can cause rapid loss of electrolytes.
* Increases body's acidity.
"Fasting using distilled water can be dangerous because of the rapid loss of electrolytes (sodium, potassium, chloride) and trace minerals like magnesium ... Cooking food in distilled water pulls the minerals out of them and lowers their nutrient value."
Some truth. Electrolytes and minerals naturally flow from regions of
high concentration to regions of low concentration. Hard water
contains more Calcium and Magnesium than blood. Soft water contains
less. (See
Merck and
Health sites).
We are thirsty after eating salty food because the body needs to get rid of excess salt. Sodium concentrations in the blood are higher than in hard or soft water, so water can lower concentrations of these ions. Fasting without replacing electrolytes is always dangerous.
| Ion | Hard Water | Blood |
| Ca+2 | 10-20mg/dL | 9-10mg/dL |
| Mg+2 | 0-5mg/dL | 2mg/dL |
| Na+ | 0-20mg/dL? | 320mg/dL |
"... carbon dioxide from the air is rapidly absorbed, making the water acidic and even more aggressive."
Again, some truth, but probably not enough to worry about. Addition of
CO2 to water can lower the pH from about 7 (neutral) to
» 5.8 (slightly acidic). But the water we drink goes into our
stomach, which is about 100,000 times more acidic than this (pH < 1).
Our body produces (and eliminates) CO2 all the time.
"The most toxic commercial beverages that people consume (i.e. cola beverages and other soft drinks) are made from distilled water. Studies have consistently shown that heavy consumers of soft drinks (with or without sugar) spill huge amounts of calcium, magnesium and other trace minerals into the urine."
1. Is Coke really made from distilled water?
2. Coke is not the same as distilled water.
¯
Hypothesis
¯
Experiment
¯
Observation
Start anywhere. Repeat as often as necessary.
Theory: Combustion produced substance called phlogiston.
* When something burns, it goes away. I.e. - it turns into phlogiston.
* Burning stops in closed container because it fills up.
* Object that don't burn must not contain any phlogiston.
When metals "burn", their mass actually increases.
* Theory cannot explain experimental observation.
* Theory must be wrong.
Scientific method can be applied to any system that experiments can be performed on.
Cases where Scientific Method cannot be used
* Creation of Universe
* Extinction of Dinosaurs
* Why I love my wife
The Scientific Method can be applied to a wide variety of "problems".
Ex. Why does popcorn pop?